Description

- Benefits available for eligible positions include: 100% tuition assistance, wellness initiatives, generous paid time off, paid parental leave, Public Service Loan Forgiveness Program eligible employer, plus more. In addition to our many benefits and perks, UAB Medicine provides a variety of resources to support employees both personally and professionally.

Shift Available:

UAB Medicine supports work/life balance. The shifts available for this unit are:
5 AM-1:30 PM

5:30AM- 2PM

12 Noon-8:30 PM

Job Highlights:

We employ food service workers in a variety of assignments each day. You may work as a tray line associate as part of a team of employees building meal trays according to patient orders. Our dish room/sanitation workers wash dishes, clean equipment and floors, remove trash and cardboard, and put away clean dishes, pots, and pans. We also schedule hosts/hostesses or sweepers. Hosts visit the patient floors to deliver hot meal trays to hungry patients, and sweepers round through the hospital to collect the used trays to be cleaned-up and used again. These jobs are ideal for those who seek a fast-paced environment built around teamwork.

Work with the Best at UAB Medicine:
UAB Medicine is Alabama's largest single-site employer and operates over 1,200 beds and over 200 clinics in Birmingham, Alabama. When you become part of UAB Medicine, you join a nationally ranked academic medical center committed to education and advancing medical science through research.

- U.S. News & World Report's Best Hospitals, #1 in Alabama
- America's No. 1 Best Large Employer, Forbes, 2021
- Level I Trauma Center
- NCI-Designated Comprehensive Cancer Center, Comprehensive Transplant Institute, Comprehensive Stroke Center

Our success in patient care, innovation, and education is a direct result of our supportive and inclusive culture. Whether you are looking to start your career, fast-track your development, or diversify your skills, UAB Medicine offers avenues for advancement that other employers cannot match.

Job Description:

To receive, assemble and prepare food using specialized equipment. To serve food to patients, visitors and staff. To distribute food and supplies and perform sanitation duties. Key Duties & Responsibilities

* Serves food to patients, visitors and staff.

* Distributes and picks up food and supplies.

* Receives, stores, prepares and assembles food following safe food handling practices.

* Maintains a safe, clean and sanitary work environment.

* Operates dish machine, scrubber, pressure washer and other related cleaning equipment to ensure that all serving ware, food production equipment and sanitation of kitchen is maintained.

* Safeguards all equipment through operation, assembly, care and maintenance.

* Performs other duties as assigned.

Qualifications

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