Under the direction of the Dining and Residence Lead and Laboratory Manager, assists with and coordinates all aspects of dining hall operations and housekeeping for all residence halls; performs specific hands-on duties related to dining hall operations including but not limited to menu and food preparation for groups of up to 100 individuals at a time, managing food inventory, adhering to proper food handling and food safety procedures, and maintaining cleanliness of dining hall; performs specific hands-on duties related to residence hall housekeeping including but not limited to sweeping, dusting, cleaning restrooms, and cleaning of all bedding and linens as needed; provides exceptional customer service to all guests including students, faculty, researchers, staff and other visi